My Madeleine Pans (and some other options)
The right madeleine pan can make all the difference. From my favorite metal pans to silicone molds, here’s what I recommend for getting beautiful, golden madeleines at home.
Easy Homemade Puff Pastry: How to Make It, Store It & Use it Anytime
A beginner-friendly and encouraging guide on homemade puff pastry, inspired by French pastry chef Molly J Wilkinson and the iconic Julia Child.
How Paying Attention Makes You a More Intuitive Baker
Learn how paying attention to texture—not the clock—helps you build intuition in the kitchen. A beginner-friendly approach to confident, from-scratch buttercream.
How to Cream Buttercream Properly
A beginner-friendly guide on how to make buttercream frosting.